[How to make bacon and apple risotto]_ Common practice of bacon and apple risotto

[How to make bacon and apple risotto]_ Common practice of bacon and rice

Nowadays, life and work are busy and stressful. Many people do not pay attention to the regularity in diet, which will cause various diseases. Mastering the healthy practices of one or two dishes, you can not only enjoy the deliciousness, but also supplement the body’s nutrition.Better health.

Let ‘s learn to make bacon, apple and rice with Xiaobian1.

Peel the potatoes.

Cut into small dices.

2.

Cut bacon and cut into diced for later use.

3.

Mararisu cheese is also cut into small cubes.

4.

Break up the eggs.

5,

Put oil in the pan, add diced potatoes and fry until golden and remove the oil.

6.

Leave the base oil in the pan and stir-fry the bacon and diced till it breaks.

7.

Push the bacon to the side of the pan and stir in the eggs.

8.

Pour in the leftover rice, turn to low heat and add salt to simmer for 1 minute.

The leftover rice is easily scattered.

9.

Add the right amount of soy sauce and stir-fry.

Served in the plate.

10.

Peel the apples and cut them into slices, and place them on the fried rice.

11.

Sprinkle cheese and pizza on the apples.

12

Put it in the oven at 200 ° C and melt the baked cheese.

A healthy life is inseparable from a healthy diet. Learning to cook at home is healthy and nutritious. Did you learn the bacon, apple and rice we introduced today?